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Known in Japan as fueru wakame or 'expanding wakame', the product contains nothing but top quality wakame. The flakes are made by a simple process where the wakame is blanched for a few seconds before being dried and packed.
The wakame itself is cultivated on ropes and harvested in a renowned area of quality wakame production in Japan. The wakame spores are sown in June or July. Eight months or so later in March the microscopic spores have grown to become fronds anywhere between 1.3 and 2 meters in length, which are then harvested from their ropes.
Instant wakame flakes 25g
£8.99
Epicurra – Taste the Essence of Italy in Every Bite
At Epicurra, we bring you the finest selection of authentic Italian and Mediterranean gourmet foods. From rich tomato sauces and velvety pestos to high-quality olive oils, savory condiments, and artisanal pastas, every product is a celebration of taste, tradition, and craftsmanship.
Sourced from trusted producers across Italy and beyond, our curated collection transforms everyday meals into extraordinary culinary experiences. Whether you’re a home cook or a professional chef, Epicurra is your gateway to the heart of Mediterranean flavor.
Taste the Art of Tradition
Discover the rich flavors of Italy with Epicurra's premium dry pasta collection, made from 100% durum wheat and traditional slow-drying techniques for perfect texture and taste.
Naturally Wholesome Ingredients
Crafted for health-conscious food lovers — our whole wheat selections bring natural fiber and nutrition to your table without compromising on authentic Italian taste.
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