DE CECCO

DE CECCO CANNELLONI ALL'UOVO PASTA

From £2.20
Quantity
  • 12 PZ in 1 package
  • Size: 250gr
£2.20
£2.20
Tax included. Shipping calculated at checkout.

Ready to fill and bake from raw
Slow-dried for better texture and taste
Made with coarse durum wheat semolina and fresh eggs (19.36%)
Certified quality and eco-friendly production
Up to 10% off

Description

De Cecco Cannelloni all’Uovo is a premium egg pasta made with coarse durum wheat semolina and fresh pasture-raised eggs. Perfect for stuffing and baking directly in the oven with a rich sauce, these cannelloni deliver exceptional texture and flavor after just 20 minutes of cooking at 220°C.

Produced in Italy using a slow-drying process and high-quality grains from Italy, California, and Arizona, this pasta ensures superior culinary results for traditional recipes like baked cannelloni with ricotta and spinach or savory meat fillings.

Allergens

  • Contains wheat (gluten)
  • May contain soy

Cooking Instructions

For perfect results: Fill and bake raw cannelloni in a very liquid sauce for approximately 20 minutes at 220°C.

Nutritional Values (per 100g)

  • Energy: 1545 kJ / 365 kcal
  • Fat: 3.9 g (Saturated Fat: 1.2 g)
  • Carbohydrates: 66 g (Sugars: 2.9 g)
  • Fiber: 2.9 g
  • Protein: 15 g
  • Salt: 0.12 g

Packaging: Box
Net Weight: 296 g
Country of Origin: Italy – Made from grains grown in Italy, California, and Arizona

Ingredients

Durum wheat semolina
Fresh pasteurized eggs (19.36%)
May contain soy

DE CECCO CANNELLONI ALL'UOVO PASTA

£2.20

Epicurra – Taste the Essence of
Italy in Every Bite

At Epicurra, we bring you the finest selection of authentic Italian and Mediterranean gourmet foods. From rich tomato sauces and velvety pestos to high-quality olive oils, savory condiments, and artisanal pastas, every product is a celebration of taste, tradition, and craftsmanship.

Sourced from trusted producers across Italy and beyond, our curated collection transforms everyday meals into extraordinary culinary experiences. Whether you’re a home cook or a professional chef, Epicurra is your gateway to the heart of Mediterranean flavor.

Taste the Art of Tradition

Discover the rich flavors of Italy with Epicurra's premium dry pasta collection, made from 100% durum wheat and traditional slow-drying techniques for perfect texture and taste.

Naturally Wholesome Ingredients

Crafted for health-conscious food lovers — our whole wheat selections bring natural fiber and nutrition to your table without compromising on authentic Italian taste.

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