CAPUTO

CAPUTO PIZZERIA TIPO 00 FLOUR 1KG

From £2.69

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Quantity

  • 10 PZ in 1 package
  • Size: 1 KG
Regular price £2.69
Sale price £2.69 Regular price
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Tipo "00" ultra-refined flour – soft texture
Designed for traditional Neapolitan pizza
Ideal for long fermentation and high hydration dough
No additives – 100% pure wheat
Professional-grade – produced in Naples
Mobius Loop certified recyclable packaging

Up to 10% off

Description

Caputo Pizzeria Tipo "00" Flour – 1kg (For Neapolitan Pizza)

Caputo Pizzeria Tipo "00" is the gold standard for Neapolitan pizza dough, known and trusted by professional pizzaioli worldwide. Milled in the shadow of Mount Vesuvius, this ultra-refined soft wheat flour is designed for perfectly hydrated, light, and elastic doughs with long fermentation.

Recommended by the Associazione Verace Pizza Napoletana (AVPN), it contains no additives — just pure selected wheat from the EU, expertly ground to deliver authentic, high-quality results every time.

Allergen Information

  • Contains: Wheat, Gluten
  • May contain: Soy, Mustard

Nutritional Values (Per 100g)

  • Energy: 1502 kJ / 354 kcal
  • Fat: 1 g (Saturated Fat: 0.2 g)
  • Carbohydrates: 72 g (Sugars: 1 g)
  • Fiber: 3 g
  • Protein: 12.5 g
  • Salt: 0.006 g

Certifications & Quality

  • Mobius Loop – Recyclable Packaging
  • Made without additives

Legal Name: Type "00" Soft Wheat Flour
Marketing Description: Ideal for light, hydrated, and perfectly fermented pizza dough.
Country of Origin: Italy
Wheat Origin: EU
Packaging: Paper Bag (Gross Weight: 1025g, Net Weight: 1000g)
Dimensions: 163 mm (H) x 119 mm (W) x 79 mm (D)

Ingredients

Type "00" soft wheat flour
Contains gluten
May contain soy and mustard

CAPUTO PIZZERIA TIPO 00 FLOUR 1KG

£2.69


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