- 15 PZ in 1 package
- Size: 200 gr
Made in the mountains of Lessinia (940m a.s.l.)
Ideal for making Tiramisu or as a breakfast biscuit
Baked slowly and packaged while still warm
Contains Italian flour and cage-free eggs
Approved by the Italian Chefs Federation (FIC)
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Description
Description
Bonomi Savoiardi are classic Italian ladyfinger biscuits, baked with care in the highlands of Lessinia at 940 meters above sea level. Made with Italian flour, cage-free eggs (26%), and slow-baking techniques, these crisp and delicate biscuits are the perfect base for authentic Tiramisu or a delicious companion to your morning coffee or tea.
Approved by the Italian Chefs Federation (FIC), Bonomi Savoiardi reflect artisanal quality and natural simplicity — with few ingredients and no compromises.
Allergen Information
- Contains wheat and eggs
- May contain soy
Nutritional Values (per 100g)
- Energy: 1599 kJ / 378 kcal
- Fat: 3.8 g (Saturated Fat: 1.1 g)
- Carbohydrates: 77 g (Sugars: 42 g)
- Protein: 8.5 g
- Salt: 0.25 g
Legal Name: Savoiardi – Baked Confectionery Product
Country of Origin: Italy
Packaging: Bag (Gross Weight: 214g)
Pack Content: 2 x 100g portions
Ingredients
Ingredients
Wheat flour (45%)
Sugar
Eggs (26%)
Leavening agents (sodium bicarbonate, ammonium bicarbonate)
Glucose syrup
Natural flavors
Salt
May contain soy

£2.99
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